Chef Rossana De Angelis
LAMB & BEEF CHILI WITH OVERABUNDANCE OF VEGETABLES. THE ADDITION OF FENNEL, WHOLE CLOVE, & DRIED JUNIPER BERRIES GAVE THIS "CHILI" A VERY DIFFERENT TASTE. IT WAS WONDERFUL!
LAMB & BEEF CHILI WITH OVERABUNDANCE OF VEGETABLES. THE ADDITION OF FENNEL, WHOLE CLOVE, & DRIED JUNIPER BERRIES GAVE THIS "CHILI" A VERY DIFFERENT TASTE. IT WAS WONDERFUL!
HOMEMADE PLANTAIN & SWEET POTATO CHIPS WITH SPICY CRAB DIP. THE CRAB DIP WAS MADE WITH AVOCADO AND LOTS OF GARLIC. VERY YUMMY!
YES, I TRIED EVERYTHING EXCEPT THE STEAK & YES, I WOKE UP IN THE NIGHT WITH A TUMMY ACHE!!! BUT THE FOOD WAS DELICIOUS AND WORTH IT!!!!
1 comment:
looks yummy! JL
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